Vegan & Gluten-Free Pumpkin Bread (with crumble topping)

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Vegan & Gluten-Free Pumpkin Bread (with crumble topping)

  • Author: Paige
  • Prep Time: 25
  • Cook Time: 50
  • Total Time: 1 hour 15 minutes
  • Yield: 1 loaf of bread 1x

Description

sweet, spicy and full of pumpkin flavor!


Scale

Ingredients

Bread

  • 1 can of pumpkin puree
  • 1/4 cup of melted coconut oil
  • 1/2 cup of almond flour
  • 1 1/4 cups of gluten-free flour
  • 2/3 cups of coconut sugar
  • 2 tbsp of maple syrup
  • 2 tsp of pumpkin pie spice
  • 1 tsp of vanilla extract
  • 1/3 cups of gluten-free oats
  • 1 tbsp of almond milk
  • 1 tsp of baking soda

Topping

  • 1 tbsp of coconut oil (melted)
  • 2 tbsp of whole oats
  • 1 tbsp of chopped unsalted roasted pecans
  • 2 tbsp of gluten-free flour
  • 1 pinch of pumpkin pie spice

Instructions

  1. preheat your oven to 350°F and grease your loaf pan with vegan butter
  2. in a bowl mix together your pumpkin, coconut oil, almond milk, maple syrup and vanilla extract
  3. next add your dry ingredients to your wet mixture until the batter is smooth
  4. pour your bread batter into the prepared loaf pan and in a separate bowl prepare your crumble topping
  5. combine with a fork or hands your crumble ingredients and sprinkle over the top of your bread
  6. place in the oven to bake for 50 minutes
  7. once a tooth pick inserted comes out clean, remove your bread and let cool for 40 minutes
  8. eat and enjoy

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3 Comments

  • Reply
    Sharon
    November 6, 2017 at 7:48 pm

    Hi Paige, I’m not vegan or gf, trying really hard to be paleo. What can I use instead of your gf items in this recipe? I have a few grainfree flours in the pantry! Thanks much!

  • Reply
    Paige
    September 30, 2020 at 6:24 am

    Sharon the recipe ws developed for gluten-free so I cannot gurantee that it would work with other grain free flours.But definetly try almond and rice flour!

  • Reply
    Gluten-free & Vegan Pumpkin Cookies - Paige Bakes
    October 2, 2020 at 8:03 pm

    […] like this classic gluten-free and vegan pumpkin bread with chocolate chips, and then this delicious pumpkin bread with a streusel topping. Both are so fun but something about pumpkin cookies that have the same properties of a muffin top […]

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