I've always wanted to make homemade caramels, but I was a little nervous to dive into the recipe! I created a no fail chewy caramel recipe that takes only 6 minutes to make! I had my fiancé taste them and he couldn't talk because his face was all smiles from the flavor!
In a heat proof bowl, combine the condensed milk, karo, melted butter, both sugars, and the salt
In 2 minute intervals microwave the mixture until you hit 6 minutes
Stirring in between each round of 2 minutes you should notice the mixture start to caramelize
In a brownie tin place two sheets of parchment paper to cover the bottom and sides
- 1/2 cup of sweetened condensed milk
- 1/2 cup of karo *corn syrup
- 1/4 cup of melted butter
- 1/2 cup of white sugar
- 1/2 cup of brown sugar
- pinch of salt
After the caramel is done (6 minutes) and pour the melted super hot caramel onto the parchment and place in the freezer for 1 hour.
When an hour is up, remove from the freezer and cup with a super sharp strong knife and enjoy!