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3 Ingredient Gluten-Free Pancakes

  • Author: Paige
  • Prep Time: 3
  • Cook Time: 7
  • Total Time: 10 minutes
  • Yield: 1 large pancake 1x

Description

fluffy, light and only 3 ingredients!


Scale

Ingredients

  • 1 banana
  • 1 egg or flax egg
  • 2 tbsp of gluten-free oats

Instructions

  1. in a blender combine your 3 ingredients
  2. heat up a small skillet with some vegan butter
  3. pour batter into your skillet and cook until bubbles start to form on one side
  4. flip and finish cooking
  5. remove from heat and top with fruit of choice and a drizzle of syrup!

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